We are proud to be featured by FreshPlaza! In this article, FreshPlaza highlights our innovative approach and our commitment to sustainable farming.

About FreshPlaza

FreshPlaza is an online information platform specializing in news from the fruit and vegetable sector. It offers market analyses, trends, and agricultural innovations through articles, interviews, and international reports.

Morel Mushroom Cultivation Field

Some highlights of our approach:

Production Control:
Thanks to our new substrate production workshop, we monitor every step of mycelium production, from sterilization to bagging, to ensure optimal quality.

Unique Cultivation Environment:
Our morels are grown on a pristine plot located in a walnut orchard in Charente. This land has never been used for agriculture, providing an ideal environment for high-quality production.

Commitment to Quality and Sustainability:
We adhere to HACCP standards to ensure food safety and the reliability of our products. This approach sets us apart in the market.

Diversification and Innovation:
In addition to our fresh morel production, we also cultivate fresh shiitakes and organic oyster mushrooms, and offer dried morels as well as dried shiitakes, thereby expanding our range and meeting the needs of a diverse market.

Fresh Morels and Oyster Mushrooms Packaged by CHAM B

Learn More:
Read the full article on FreshPlaza